3 large eggs
1/2 c milk
1 t vanilla
1/4 c flour
1 T unsalted butter
2 T powdered sugar
Preheat the oven to 425 degrees F. Whisk the eggs vigorously in a mixing bowl for 2 minutes. Add the milk and vanilla and continue to whisk for 2 minutes more. Add the flour and mix until no lumps (about 1 minute). Place butter in pie pan in hot oven until just melted. Pour batter in pie pan and place in the oven. Bake for 15 minutes without opening the oven door.
The mixture should be puffed-up in spots, resembling yellow hills. Sprinkle powdered sugar over the top. Serve immediately.
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